How do you pronounce Vienna sausage in the South?
I was an adult when I realized that
Vienna sausages were named for the famous city in Austria. You know, Vee-in-ah. That’s because, as a kid in the
South, I always hear them referred to as Vie-een-ah
sausages.My Granddaddy Gray, a fan of the little fellers, called them Vie-een-ah
sausages.
Is it Vienna or Vienna sausage?
A
Vienna sausage (German: Wiener Würstchen, Wiener;
Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German: Wienerli; Swabian: Wienerle or Saitenwurst) is a thin parboiled
sausage traditionally made of pork and beef in a casing of sheep’s intestine, then given a low temperature smoking.
Why do people say Vienna sausage?
(Turns out, the word “wiener”
is German for
Viennese). In about 1903, at least in the U.S., “
Vienna sausage” came to refer to tiny
sausages similar to hot dogs, only disturbingly flesh colored. The canned versions
are made largely with pork or “separated chicken.”
How do you pronounce the name Vienna?
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